Shirley wanted a sweet-and-salty dessert for her bridal shower favors last month, so I made a couple batches of the Potato Chip Cookies that I had brought to her Super Bowl party back in February. I made all the cookies the night before, and dipped them so the chocolate and crushed potato chips would have time to set overnight.
I got the kraft boxes and pink bakers twine from good ol’ Paper Mart, and lined each box with parchment paper so that no grease stains would show through the box.
Joanne created really cute tags for the boxes, and I assembled everything the morning of.
Happy Shower, Shirley!
AT-AT Everywhere 
You so fancy! Super cute presentation! Miss youuu
I made these before. They’re so good! I never thought of dipping them in chocolate though. I always covered them in powder sugar. Nice job!